Tuesday, May 6, 2008

Puffed rice upma.......



1 cup - Puffed rice
1 Small - Onion
1 Small - Tomato
4 green chillies
Peanuts - Handful
Salt

For seasoning:

Mustards
Jeera
Urad dal & Chana dal - 1 Tbsp
Turmeric - 1 Tbsp
Curry leaves - 1 Spring
Cilentro
Oil

Method:

Heat oil in a PaN ,once oil heats add mustards,jeera,urad & chana dal,Once seeds start spluttering add chopped green chilles,peanuts let it fry for 5 mins.

Then add chopped onions and tomato.let it fry till onions turn gloden colour.Now add turmeric and curry leaves.

Mean while soak puffed rice in deep bottemed vessel for about 5 mins.Once onions fried add the puffed rice and stir it properly.

Fianlly add required salt and cilentro.Remove from the flame.Thats all.

Enjoy with curd.

5 comments:

Uma said...

Mmm. that looks so delicious, Annu! I also have posted a recipe for this. Yours look so good.

Shubha Ravikoti said...

Thanx annu for ur comments on my blog.... i love puffed rice upma.. in hyd my sister inlaw used to make them as a combi for spicy mirchi bhajji...:) yummm

Cham said...

I ve seen Uma 's recipe too. Look a great substitute for rice, Yummy Dear :)

Uma said...

You have something on my blog. Go Pick up. Hope you like it.

Pravs said...

looks so yum ! got to try it.